Easy Iced Chai Tea Latte

Disclaimer-
I broke my camera... I dropped it...... It fell..... I cried.
Please excuse the pretty pathetic iPhone pics for this recipe...
The pure yummiocity of this one should earn me your forgiveness anyway!

~Dana                                               

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Chai Tea Latte.
It's  that creamy, spiced drink that just makes me feel kinda sophisticated to drink

~ It Just feels fancy ~

(notice the "fancy" umbrella inside the TOTALLY un-fancy Mason Jar drinking vessel... 
It's how I roll... Yo)

This recipe is so simple, that I was almost embarrassed to publish it,
When I mentioned I was making Iced Chai Tea one day on Facebook, I was swarmed with requests for the recipe....
so, here goes!...


Dana's Iced Chai Tea Latte.

1.) Grab a quart jar..... Fill it with water.... Toss in 4 Chai Tea Tea bags. (I used Lipton's) stick it in the fridge overnight or several hours to "brew".

2.) Grab your bottle of trusty "sweet Cream"..
what?!?
you don't know what sweet cream is??
I told you all about it in my now infamous recipe for the
"Last Iced Coffee Recipe You'll Ever Need" (click the link...  I dare you... your life will NEVER be the same!)

Anyway.... 

One can of Sweetened Condensed Milk mixed with One can of Evaporated Milk = Sweet Cream.

3.) Fill one glass (or in my case... jar) with ice...
4.) fill 3/4 of the way with your Chai Tea concentrate.

5.) Top with sweet cream.

 ~ If you like it sweeter and creamier, add more sweet cream...
~ If you like a stronger Chai taste, add more tea....

Go forth and make some!!
Enjoy!

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